Buffet High Tea

Buffet High Tea

Available All Year Round
Swissotel Sydney

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Created by Executive Chef Thomas Heinrich, experience one of Sydney's only Buffet High Teas for your next business lunch, post shopping pick me up or leisurely afternoon tea.

Delight in freshly baked scones, savory delicacies and mouth watering desserts including a chocolate fountain.

Includes your choice of T2 loose leaf tea or coffee.

Monday - Friday
$59 per person inclusive of a glass of sparkling wine on arrival.

Saturday and Sunday
$69 per person inclusive of a glass of sparkling wine on arrival.

Glass of NV Laurent Perrier champagne $23
Glass of Yarra Burn Vintage $15
Glass of Yarra Burn Rose $15

Rates

Refer above

General Info

Dress Code: Smart Casual

Hours Of Operation

Days Available:
Monday - Sunday

Contact Information

Phone Number: +61 2 9238 8888
Email Address: crossroads.sydney@swissotel.com

Reservations

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Phone Reservations

+1 506 388 6948 (Toll Number)

  • Australia
  • 1 800 121 043
  • China
  • 4001 200 636
  • rance,Metropolitan
  • 00 800 6379 4771
  • Germany
  • 00 800 6379 4771
  • Switzerland
  • 00 800 6379 4771
  • UnitedKingdom
  • 00 800 6379 4771
  • HongKong
  • 800 90 8276
  • India
  • 1800 100 8147
  • Japan
  • 0120 660 815
  • Singapore
  • 1800 232 5901
  • UnitedStates
  • 1 800 637 9477
  • Canada
  • 1 800 637 9477
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All reservations on Swissotel.com enjoy a room upgrade*, late checkout*, and free in room dining delivery charge. *Subject to availability upon arrival. Limited time offer.