Claypot Indulgence at Kopi Tiam
3 Oct 2013 - 24 Nov 2013
Swissotel The Stamford, Singapore
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Enjoy a taste of locality as Kopi Tiam presents a delectable menu of traditional claypot delights. Slow cooked with rice and flavourful ingredients including salted fish, braised pork belly, sliced beef and ocean prawns to name a few.