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Chef's Table at Acapella Restaurant

Chef's Table

Available All Year Round
Swissotel Krasnye Holmy, Moscow

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Once a week, on Thursdays, we invite you and your friends to join The Head Chef of Acapella Restaurant, Ivan Tishkin at Chef's table.

They say that a genius explains complicated things in an easy way. Ivan succeeds in it not only in communication but also in the kitchen. You will enjoy a wonderful evening and degustation set of 7 courses, where every dish is a little story.

DEGUSTATION SET

Celery
Salmon and tuna
Beef Tartar
Khachapuri
Octopus and hummus
Barley
Dessert

The number of seats is limited and requires prior reservation since cooking takes place on a tasting table in the open kitchen of the restaurant.

The price of a degustation set is 3,500 RUB per person. The minimum number of participants is 3 persons.

Rates

The price of a degustation set is 3,500 RUB per person.

Offer Includes

  • Master-class with the Chef, degustation set of 7 courses, tea, coffee and water

Terms and Conditions

  • 24-hour advance reservation is required
  • Available on Thursdays

General Info

Minimum number of participants 3 persons

Hours Of Operation

Thursdays:
6:00 pm - 10.00 pm

Reservations
24-hour advance reservation is required

Contact Information

Telephone: +7 (495) 221 5358
E-mail: acapella.moscow@swissotel.com

Reservations

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Hotel

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Phone Reservations

+1 506 388 6948 (Toll Number)

  • Australia
  • 1 800 121 043
  • China
  • 4001 200 636
  • rance,Metropolitan
  • 00 800 6379 4771
  • Germany
  • 00 800 6379 4771
  • Switzerland
  • 00 800 6379 4771
  • UnitedKingdom
  • 00 800 6379 4771
  • HongKong
  • 800 90 8276
  • India
  • 1800 100 8147
  • Japan
  • 0120 951 096
  • Singapore
  • 1800 232 5901
  • UnitedStates
  • 1 800 637 9477
  • Canada
  • 1 800 637 9477
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All reservations on Swissotel.com enjoy a room upgrade* and late checkout*. *Subject to availability upon arrival. Limited time offer.