dining overview

Morning, noon and night, Swissôtel Chicago presents tempting culinary choices. Geneva restaurant serves a classic American breakfast with European flair. At The Palm, an acclaimed city tradition, savor a delectable lunch or dinner of Italian fare, tender aged prime beef or jumbo Nova Scotia lobster. Throughout the day, stop by Amuse, our latest food and beverage concept, located right in our lobby. Immerse yourself in an artistic setting and DJ-style mood music, while sampling seasonal small and shareable plate options with signature cocktails and wine pairings.