Plaza Market Café is the ideal alcove for lovers of traditional Peranakan gastronomy, a unique culture arising from the marriage of Chinese and Malay heritages. A skillful amalgamation of Chinese and Malay cookery, savour fine Peranakan cuisine at its best at the resplendent buffet spread jazzed with an international twist, salad counter, assortment of main courses and “live” cooking stations with chefs whipping up soups and noodle dishes.
Breakfast: 6.00am to 11.00am (Daily)
Lunch: 12.00noon to 2.30pm (Daily)
High Tea: 12.30pm to 5.00pm (Sat, Sun & Public Holiday)
Dinner: 6.00pm to 10.00pm (Mon to Fri), 6.30pm to 10.30pm (Sat, Sun & Public Holiday)
For reservations, please call +65 6431 6156 or email dining.singapore@fairmont.com.